Trattoria da Cesare, in Rome

The Roman tradition at Trattoria da Cesare is not just a style of cooking , but a constant research that tends to make it ever more real and genuine . A path that , day after day, meets the best bacon for “Gricia” and “Carbonara”, flour and pulses of the Roman countryside for pasta and […]

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Top 4 Serbian foods

Serbian cuisine shares characteristics with other countries in former Yugoslavia (Bosnia, Croatia, Montenegro, Slovenia, Macedonia) as well as Greece and Turkey.  Most of the food is based off meat dishes, with potatoes and vegetables.  There is also a nice variety of seafood that you’ll find, given it’s close proximity to the Mediterranean coast.  Serbian food […]

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